By Not Go To PostI haven't eaten it and can't compare, but there are alot of amazing dishes that are done with parts of animals that people wouldn't touch.
I mean, the real impossible accomplishment here is making a cow's butthole taste that good
Shame that alot of those dishes aren't that common anymore and there's to much waste around.
Remember once being in the chippy and some Scots (cliché) brought in pizza to be deep-fried and they were offering it around saying "it's great, it's like chewing gum"
Back in school I was friends with a Scottish lad that drank malt vinegar straight from the bottle. A country of people without tastebuds.