By s y Go To Postalso, roast beef is a low tier meet.
You're a low tier human.
By s y Go To Postalso, roast beef is a low tier meet.
By Smokey Go To PostI had 5 lbs of crawfish todayCant wait for the food poisoining posts tomorrow.
simply amazing
:33333333333333333
By s y Go To PostAnybody ever buy those huge cans of Monster before?those are the worst
My gas station has the white one
if it aint white it aint right
By Smokey Go To PostAnybody tried oystersAbsolute delicacy. Only way to truly enjoy a martini too.
By Smokey Go To PostAnybody tried oysters
Breh you eat tons of crawfish but haven't tried oysters?
I personally like em on the half shell with lemon and a little horse radish.
By GQman2121 Go To PostAbsolute delicacy. Only way to truly enjoy a martini too.
I mean raw oysters. I'm struggling to understand how they have any taste if you just swallow them.
By Smokey Go To PostI mean raw oysters. I'm struggling to understand how they have any taste if you just swallow them.
I usually chew a couple times /shrug
By Smokey Go To PostAnybody tried oystersYup.
Throw on the bbq pit until you see a sliver of a crack to know its done.
Crack it open with a flathead screw driver and make sure you dont spill any of the juices.
Put some hot sauce and lime but i prefer calimansi fruit instead.
Win.
By Smokey Go To PostI mean raw oysters. I'm struggling to understand how they have any taste if you just swallow them.Yes, raw oysters. I can eat two and a half dozen in one sitting. The taste is in the water they're harvested from. Salt, fresh, mixed - it's a vary regional seafood. There are a bunch of different species that come in all types of shapes and sizes.
By Smokey Go To PostAnybody tried oystersOysters are incredible
By GQman2121 Go To PostYes, raw oysters. I can eat two and a half dozen in one sitting. The taste is in the water they're harvested from. Salt, fresh, mixed - it's a vary regional seafood. There are a bunch of different species that come in all types of shapes and sizes.
I've...never heard about the taste coming from the water. That's different. I've been wanting to try it for longest time, but not being able to taste the oyster seems so weird.
By Kabro Go To PostYup.
Throw on the bbq pit until you see a sliver of a crack to know its done.
Crack it open with a flathead screw driver and make sure you dont spill any of the juices.
Put some hot sauce and lime but i prefer calimansi fruit instead.
Win.
By GQman2121 Go To PostYes, raw oysters. I can eat two and a half dozen in one sitting. The taste is in the water they're harvested from. Salt, fresh, mixed - it's a vary regional seafood. There are a bunch of different species that come in all types of shapes and sizes.<3 you both
I don't eat oysters as much as I would like, unfortunately. They are pretty good but expensive. :(
By Francis Go To PostCooked oysters are great, raw merely edible.
Insanity.
By Smokey Go To PostI've…never heard about the taste coming from the water. That's different. I've been wanting to try it for longest time, but not being able to taste the oyster seems so weird.The water or "liquor" that the meat sits in is half the flavor. The meat definitely had a taste on it's own though. It falls somewhere in between boiled unseasoned shrimp, crayfish or crab with the texture of moist sashimi. Jesus, that's a terrible pitch.
Battered or breaded and deep fried is also very good. I'll ingest the damn things any which way. Gulf coast should have some amazing varieties for you to choose from.
By s y Go To PostEat sea testicles but criticize my shit food wow
This might be one of the better promotions for oysters I've ever seen.
I can eat oysters raw or cooked, but not particularly a favourite.
Even if you eat them with out chewing, the taste is on the back of your throat. The same way you can swallow Whisky (or tequila or chatreusse) with out swirling it in your mouth, but the flavour will be there in the back of your throat.
Even if you eat them with out chewing, the taste is on the back of your throat. The same way you can swallow Whisky (or tequila or chatreusse) with out swirling it in your mouth, but the flavour will be there in the back of your throat.
By reilo Go To PostWooden will love this.
Oysters can contain harmful bacteria. Oysters are filter feeders, so will naturally concentrate anything present in the surrounding water. Oysters from the Gulf Coast of the United States, for example, contain high bacterial loads of human pathogens in the warm months, most notably Vibrio vulnificus and Vibrio parahaemolyticus. In these cases, the main danger is for immunocompromised individuals, who are unable to fight off infection and can succumb to septicemia, leading to death. Vibrio vulnificus is the most deadly seafood-borne pathogen.
Whelp
That's a no for me, dawg
By Smokey Go To PostWhelpYou just finding this out? Ain't you been in Houston for a long time now?
That's a no for me, dawg
By Smokey Go To PostWhelp
That's a no for me, dawg
https://www.cdc.gov/vibrio/index.html
100 people die a year from this in the US.
Aspirin kills 3000
http://www.huffingtonpost.co.uk/entry/daily-aspirin-causes-more-than-3000-deaths-per-year-scientists-warn_uk_593fb481e4b0b13f2c6daa10
Do you also worry about asteroid hitting you?
By Fenderputty Go To Posthttps://www.cdc.gov/vibrio/index.htmlSmokey also eats well done steak.
100 people die a year from this in the US.
Aspirin kills 3000
http://www.huffingtonpost.co.uk/entry/daily-aspirin-causes-more-than-3000-deaths-per-year-scientists-warn_uk_593fb481e4b0b13f2c6daa10
Do you also worry about asteroid hitting you?
By Kibner Go To PostYou just finding this out? Ain't you been in Houston for a long time now?
I haven't exactly been checking on oysters kibdawg
By giririsss Go To PostSmokey also eats well done steak.
I absolutely do not how dare you
It's med-rare all day pleighboi
By Smokey Go To PostI haven't exactly been checking on oysters kibdawg*shrug* I just always heard growing up that if you eat raw oysters, to do so from a place known for their raw oysters. Otherwise, you stand a real risk of food poisoning.
Speaking of seafood, my aunt made me some more shrimp chowder for Ash Wednesday and Lint. This one is a bit more spicy than usual, making it even more delicious. I'm not sure what all is in it, but I know there is shrimp (duh), corn, mushroom, and potato.
Aww, yeah. The chowder is that perfect level of spiciness where you just barely start sweating but don't really want any water because it tastes so good.
There's something fucked up about the concurrent discussion right now oyster eating and booty eating. Wires crossing.
By Kibner Go To PostAww, yeah. The chowder is that perfect level of spiciness where you just barely start sweating but don't really want any water because it tastes so good.This outta context too woooo.
By Smokey Go To PostWhelpOysters also breed during the summer which can alter their flavor and texture. The rule (it's a snobby rule really) is that you're not supposed to eat them during months without an R. So May - August is their off season. This mostly applies to wild oysters, not farm raised which have been largely breed in a tank before being moved to open shore waters.
That's a no for me, dawg
By Random Ass Username Go To PostThere's something fucked up about the concurrent discussion right now oyster eating and booty eating. Wires crossing.
This outta context too woooo.
Oysters are supposed to be an aphrodisiac lol
Wait I just got to the part where jhene out here lying about the groceries. "It just kinda makes you wanna go to the bathroom"
make your girl wanna shit during sex brehs
make your girl wanna shit during sex brehs
By Smokey Go To PostI haven't exactly been checking on oysters kibdawgHave you ever heard of where most Salmonella poisoning comes from and eggs?
I absolutely do not how dare you
It's med-rare all day pleighboi
By giririsss Go To PostHave you ever heard of where most Salmonella poisoning comes from and eggs?
Don't ruin my day
No but for real bootygang get in here: fender, kidjr, Apollo, Dy, psy